vanilla bean, powder

Sun-cured following ancient Mexican traditions, our vanilla beans are allowed to mature on the vine, ensuring an unparalleled depth of flavor. These beans are carefully dehydrated and finely ground, transforming them into a rich, aromatic powder that encapsulates the essence of pure vanilla. Native to the lush tropics of America and revered by the Aztecs for centuries, our vanilla bean powder brings a historical richness to every dish. Its versatility makes it an indispensable ingredient in both sweet and savory creations.

Do not refrigerate vanilla bean powder. Store in a sealed container in a cool, dry place.

Shellfish Delight: Sprinkle a pinch over grilled shrimp or lobster to add a unique, sweet depth.

Ice Cream Twist: Incorporate into homemade vanilla ice cream for an intense vanilla flavor.

Chocolate Enhancement: Mix with melted chocolate for truffles or sauces, enriching the chocolatey goodness.

Fruit Infusion: Dust over fresh fruits like strawberries or bananas to enhance their natural sweetness.

Creme Brulee Perfection: Stir into creme brulee mix for a robust vanilla note, elevating this classic dessert.

Pastry Cream Bliss: Infuse your pastry cream with this powder to create luxurious vanilla-flavored fillings for tarts and pastries.

Baked Goods Aroma: Blend into cake or cookie batter for a warm, inviting vanilla aroma in every bite.

Ingredients: vanilla beans, dehydrated, ground