gumbo file powder

Steeped in the rich heritage of the Louisiana Bayou, our gumbo file powder traces its origins back to the indigenous tribes who first recognized its culinary potential. This potent blend, crafted from the dried leaves of the sassafras tree, has emerged as a cornerstone in Cajun and Creole kitchens. Boasting a woodsy flavor profile reminiscent of birch and root beer presents a striking combination with the power to transform your dishes. Our blend is further enriched with traditional gumbo file powder spices and garlic, offering an elevated flavor punch. To maintain optimal texture, add our gumbo file powder only after you've removed the dish from the heat. Overcooking can cause the powder to become tough and stringy.

Enhance your traditional gumbo by stirring in gumbo file powder post-cooking to imbue a unique, savory depth.

Sprinkle over grilled shrimp or chicken to bring an authentic bayou touch to your BBQ.

Incorporate into jambalaya or étouffée for an added layer of complex flavor and thickness.

Use it to season roasted vegetables, offering a surprising twist on a classic side dish.

Stir it into soups or stews as a natural thickening agent to boost bold flavor.

Ingredients: sassafras leaves, spices, garlic