blood orange pepper
Sprinkle over scallops or shrimp before pan-searing to infuse the delicate seafood with a hint of citrus and spice.
Season a slow-roasted chicken with the Blood Orange Pepper blend for a juicy and flavorful twist on a classic favorite.
Mix into a marinade for a zesty, mouthwatering take on grilled duck or pork.
Toss with roasted vegetables, like carrots or Brussels sprouts, to add a punch of flavor and color to your side dishes.
Enhance your homemade salad dressings or aioli with a pinch of Blood Orange Pepper for an unforgettable zing.
Ingredients: spices, orange juice powder (orange juice solids, maltodextrin), domestic onion, orange peel, honey granules (cane sugar & honey), organic cane sugar, Hawaiian Alaea red sea salt (sun-dried, hand-harvested white Hawaiian sea salt, premium baked Hawaiian red alaea clay), domestic garlic, blood orange flavor natural (organic sunflower oil, natural flavors, organic paprika (color)), blood orange extract powder non-GMO (dextrose non-GMO, organic sunflower oil, natural flavors, organic paprika (color)), chiles, citric acid non-GMO, paprika flavor non-GMO (organic sunflower oil, paprika oleoresin (color), Dijon mustard powder (mustard seed, ground, vinegar white distilled powder (maltodextrin, food starch-modified, & vinegar), lemon crystals ((Meyer lemon powder non-GMO (lemon powder, Meyer lemon, non-GMO (Meyer lemon, maltodextrin, corn starch, sunflower lecithin), organic cane sugar, citric acid non-GMO, dextrose non-GMO, lemon oil organic, pure, single fold, sea salt)).